23 April 2012

possible retraction?

i cannot believe how many things i did today!  despite the cold, rainy weather, i got up (early) and ran the GW Parkway 10 miler classic (and finished in 1:35:39!), ate a delicious brunch in del rey with M and her fam, AND met up with cousin J (who i hadn't seen since i moved here) for delicious, celebratory beers at one of my favorite spots.  that was all before 3pm.  i was exhausted.  upon returning home i took a much needed shower and nap and then was out the door for church at 5 followed directly by needtobreathe at the 930 club.

i did all of those things and i normally don't like to leave my house in the rain.

i was thinking over my day and i realized that it would be hard to accomplish such a day living anywhere else.  i also realized that i've had lots of similar days in the recent past.  in fact, my weekends have generally been incredible.  thus, i may have to retract my previous claim of having a mundane life...

x!

21 April 2012

life seems so mundane and i feel like a brat for complaining.

on this calm saturday evening, i've been sitting on my couch, sipping a tasty stone smoked porter and trying to update this here blog with stories of my current real life.  everything i begin to chronicle, however, seems so..... normal.

i mean, i do lots of fun things, i guess...  (although writing a follow-up sentence here is proving to be rather difficult) 

it's just that living here in arlington and working in the DC area is a life that so many other people are living.  not everyone can say that they've lived in italy and taught at an international school, or traveled to SE asia for 6 weeks, or driven the alaska-canada highway, so i've had a significant leg up in the realm of exciting life experiences during the last year and a half.  and now i feel that i've fallen so far...  maybe i'm still coming down from the high or i'm still struggling to adjust to staying in one place?  how long is reverse culture shock supposed to last? 

i struggle every day with my level of happiness.  i am enjoying my time here (all 4 months of it so far) but i just feel like such a cop out.  to be here seems like taking the easy way out -- i mean i already have friends here, family close by, to build a more long-term life here would involve almost no effort.  so that sounds great! what's the problem?  ugh! i don't know!  i find myself welling up with tears in moments of even the smallest confusion.  or when i'm stuck in traffic that i've learned to expect.  what is wrong with me? 

i'm teaching which is what i want to be doing.  i'm doing something good for the world -- not everyone is willing to work to educate those adorable children with whom i spend most of my time.  i have an excellent job at an excellent school in an excellent district with excellent funding with the best coworkers and an excellent class of students with supportive parents -- it just all seems too easy, too normal...

when i compare my current state of affairs to what i was doing a year ago, things aren't that different.  we took weekend trips to nearby places like slovenia, verona, and venice .  i still take day and weekend trips but they are to richmond, charlottesville, and other places in the great expanse of northern virginia -- it's much less exciting to write home about traveling across northern va for dinner than it is to tell of an osmiza adventure in slovenia.  i'm still spending most of my time at school with small children and much of my free time is taken up by reading, running, and drinking illy coffee.  and i'm happy.

i guess i shouldn't be complaining.  i have just told you how i have pretty much everything i could need or want as far as a job and a life go and the fact that it's not terribly exciting for every minute of every day is no reason to complain -- that makes me sound like a little bit of a brat.

ugh.  

25 March 2012

reunion and my second half marathon!

a week ago, i ran my second half marathon!  the plan was concocted while i was in vietnam last november.  i'm not sure where the inspiration came from but all of a sudden, i remember thinking, "i want to run another race!"  so i did a quick google search, found the rock 'n roll half marathon in DC and sent an email out to friends.  who wanted to join me?! 

since we ran the bavisela together in trieste last may, it was easy to convince V and L and the plans were set.  march 17th, 2012 = reunion half marathon + early bday celebration for me and my quarter of a century! 

so how did the training go?  well i got into really good shape in december when i wasn't working.  i was lucky to have beautiful running weather at my parents' in roanoke, and not having a job gave me plenty of time to focus on the running.  unfortunately, when i did start working again in january - things got a bit hectic.  i was stressed and with minimal daylight hours, it was difficult to find time to run outside - and who wants to do a long run on the treadmill? definitely not me.  

thankfully, living near V again gave me extra motivation.  we started running together during the weeks and doing long runs on the weekends -- it's amazing how much more fun it is to run 11 miles with a friend than by yourself.  overall, things were much easier this go around.  i knew what to expect and i was more confident in myself knowing that i had run 13 miles before.  in addition to V, i knew lots of other people in the area training for the same race or another race so there always seemed to be people doing the same thing i was.  and running through the monuments in DC isn't the worst thing ever.  

as we turned the corner to march and the weather gods decided they weren't into winter weather, things began to heat up around here.  and by that i mean, temperatures very quickly rose to mid-70s and wearing a jacket was no longer necessary.  beautiful! wonderful! excellent! i first thought.  but then i went on a run and was super sweaty and the heavy, humid air was hard to breathe and WOOF i was not trained for this. enter, nervous emotions.  

my goal for this race (the one i told other people) was to beat my time last year (2:14) but my secret goal (the one i didn't tell many people) was to break 2 hours.  i was feeling really good and the times of my long runs made me think i could do it.  alas, neither happened, officially.  my official finishing time was 2:16 but i did have a 7ish minute bathroom stop in the middle.  so, minus those 7 minutes of standing in a line, i would have finished in 2:09 and boom! met my outloud goal.  

the race was a fun one.  there were SO MANY people running and going through DC on st. patrick's day made for humorous spectator circumstances.  there were lots of encouraging signs saying things like "beer: 5 miles ahead," or "hurry up so we can drink."  there was even a make-shift service station of good samaritans passing out cups of green beer to runners.  i may have taken a cup if they hadn't been positioned right at the bottom of a big hill around mile 8...

at the end of the race, we weren't greeted with jello shots like last year (we missed you, K!) but the race did have a giant expo with lots of free swag and live music! we did our best to hoard the free swag and milk the expo for all we could.   

then we spent an excellent day hanging out in DC, catching up, refueling, and yes, drinking our share of guinness to celebrate the holiday.  the race was fun and the reunion around which the weekend was centered was even more fun. 


i love the camaraderie of running races with friends -- luckily, i have a few more coming up!  in may, i'm doing a triathlon in san diego with my sister as well as tentatively running another half over memorial day weekend with lizzy in boston!  apparently i'm into being physically fit.  thanks to daylight savings, it's much easier to find daylight hours in which to train...  you know me, just thinking about running in the dark makes me nervous.

i'm still amazed with myself and my enthusiasm for running now as an "adult."  on every long run i took, i found myself thinking back to my high school track days and the passionate hatred i had for running the 400 meter warm-up lap that was required.... man how things change.

x!

26 February 2012

a taste of vietnam

this is an exceptional video (sent to me from S -of alaska fame) showcasing a two weeks meant for "exploring the food of vietnam."  it also hints at many other awesome things about vietnam and the vietnamese people that i experienced while i was there in november (don't they all look so friendly!?).  so in addition for making me terribly hungry, i'm crazy-nostalgic right now.

enjoy! and plan your trip to vietnam. you won't be sorry.


x! 

19 February 2012

monsieur lazhar

i just saw an excellent movie, monsieur lazhar.  it was one of the 5 films nominated for the "best foreign film" academy award and was showing at the national geographic theater in DC.  the plot chronicles a classroom in montreal as an algerian immigrant takes over after the teacher dies tragically.  the story is inspiring and heartbreaking at the same time while the new teacher, monsieur lazhar, works to figure out the students and school and the students cope with their immense grief.  

to all you non-teachers out there, it accurately shows how a teacher is never 100% off work; the kids are always on our minds.  

check it out! and watch to see if it wins the oscar on sunday!

02 February 2012

dear parents, love teachers

the other day, i was filling out a job application for a teaching job.  the application required essay questions and one of the questions was, "explain a difficult situation you have encountered with a student.  what steps did you take to resolve the problem and was it resolved successfully? how did you know? should a similar situation arise in the future, how would you act differently and why?" 

i procrastinated answering this question for longer than i can remember putting anything off.  i mean, months and months and months....  i was really struggling to recall a challenging situation that, if explained, would be a good representation of my classroom management skills.  i've been lucky in my (short) time teaching - i've had pretty great classes and haven't run into anything major that would really fit here.  of course i've had challenges, every day is a challenge in the life of a teacher, so i had to think of something.

i finally sat down and told myself i was going to respond.  i typed a full 600 word answer, edited my work, and then as i was re-reading it a final time, i realized that the problem was centered around a parent conference and wasn't actually a challenging situation with a student, it was a challenging situation with a parent!  so, back to square one.  i opened a new document and started over.  as i was typing out a second response, i realized i was explaining another problem that could have been avoided without obsessive parental involvement.  

and then i found this article from CNN in september.  

can i get an AMEN?! 

01 February 2012

cronicles della mia cucina: spinach and sausage quiche

speckled eggs


recently, i had a bunch of eggs that were just about to go bad.  they were straight-from-the-farm eggs, so for them to become rotten without being consumed would have been absolutely tragic.  how to resolve this situation quickly?! a quiche!  it took me longer to figure out how to spell "quiche" then it did to gather up baking instructions - it was so easy! AND one of the most delicious things i've ever eaten.  (i'm so very humble)



ingredients:
pie crust
eggs
milk
whatever you'd like to add to your quiche

step 1: purchase frozen pie crust (deep dish) and thaw.  preheat oven to 350.
step 2: put all quiche additions inside pie crust (i used sausage, spinach, onions, and the best cheese in the world)
step 3: scramble eggs together with a cup (ish) of milk - i used 4 medium eggs. pour scramble mixture overtop of pie crust with ingredient filling.

step 4: bake for about 40 minutes

step 5: admire

step 6: devour (see the sausage on the bottom?!) 

like i said, this was one of the easiest things i've ever made.  and it was incredibly delicious.  i'm sure the delectable taste derived from the farm-fresh eggs AND sausage AND the best cheese in the world.  i mean all three of those things are incredible individually - just thinking about combining them again is mind-blowing. 

YUM!